Tasting Al Fresco
Fined & Filtered
Spritzy Refreshment, by Corey Warren
Mezcal and Pozole, by Rachel DelRocco Terrazas
The Mustard Yellow Standard, by Corey Warren
Chilean North Coast Sauvignon Blancs
Greece: Assyrtiko & Ximomavro
US Pinot Gris Specialists
Northern Italian Pinot Grigio
Light Italian Reds
West Coast Rosés
Best Buys at $12 or Less
Joshua Greene uncovers the veiled white wine of Rueda.
Greece’s Return to Amphorae
Tara Q. Thomas on new wines in ancient vessels.
The most reliable summertime refreshment from a decade of W&S tastings.
Patricio Tapia on clarete, Ribera del Duero’s bright, light warm-weather quaff.
Stephanie Johnson on Alto Adige’s schiava.
Sydney Love on farming for orange wine.
Patrick J. Comiskey on California’s valdiguié.
This story appears in the print issue of August 2020.
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