Spirits - Wine & Spirits Magazine
  • Not every category will be tasted at our offices. Please wait for instructions (sent in response to your submissions) to ship samples to their destinations.
  • The dates on this calendar are subject to change. Email the Tasting Department with any questions or concerns.
  • All shipments from abroad must be cleared through a licensed U.S. importer. Wine & Spirits magazine is not responsible for shipments held in customs.

Tasting Cycle

Submission Window

Focus

Spring

Start:
November 20, 2023

End:
December 8, 2023


Samples must arrive by 12/15

Spanish Vermouth

Summer

Start:
February 19, 2024

End:
March 1, 2024


Samples must arrive by 03/09

Rum from Barbados

Fall

Start:
April 15, 2024

End:
April 26, 2024


Samples must arrive by 05/03

Mezcal

Winter

Start:
August 19, 2024

End:
August 30, 2024


Samples must arrive by 09/06

Aged Kentucky Bourbon (15 years plus)