Roussillon Rancio Sec - Wine & Spirits Magazine

Roussillon Rancio Sec

A Catalan Specialty

The first time I tasted Rancio Sec, I was standing in the rain in a parking lot in Maury, where a klatch of vintners were putting on an alfresco tasting for the judges of Le Monde du Grenache. We’d spent two days tasting every permutation of grenache possible, from juicy…

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This story appears in the print issue of February 2020.
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