Partly Cloudy, Fully Dry:Sui Lieviti Transforms Traditional Prosecco Col Fondo - Wine & Spirits Magazine

Partly Cloudy, Fully Dry:
Sui Lieviti Transforms Traditional Prosecco Col Fondo

In the hills of Conegliano Valdobbiadene, there’s a new take on the origins of Prosecco.


photos by Victoria Cagol

The barrel tasting room near the ancient oak tree that gave L’Antica Quercia its name.…

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This story appears in the print issue of August 2021.
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