Caleb Ganzer, a W&S Best New Sommelier 2016, has turned this dark NoLita space into a sommelier hangout, thanks in particular to the extensive Champagne list, where rare bottles regularly turn up at a fraction of the usual price. Wine geeks delight in the Jura selection while collectors marvel at the Burgundy prices. Drop in on select Monday nights for Ganzer’s Wine Mixtape Series, when he lets other wine-world stars take over the bar with their own playlists.
249 Centre St., New York City, New York
Wine Bar
212-343-3660
is W&S’s editor at large and covers the wines of the Mediterranean and Central and Eastern Europe for the magazine.
This story appears in the print issue of April 2018.
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