The Charter Oak – Wine & Spirits Magazine

The Charter Oak


Grilled avocado, rhubarb, ember oil, mayo

While chef-owner Chris Kostow has simplified the menu at Charter Oak to sublime ends, the wine team has added bottles: Originally Napa-only, the list now includes a smattering of well-priced imports, from Mosel rieslings to new-wave Australian syrahs. Coupled with the outstanding cocktail program, the food and wine are now matched in stride.

1050 Charter Oak Ave., St. Helena, California

French

707-302-6996


This story appears in the print issue of October 2019.
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