Anina - Wine & Spirits Magazine


From the team at Brass Tacks, Anina opened its doors nearby in March 2017, just in time to take advantage of the weather with what may be the most agreeable outdoor patio of any bar in the city. Both the menu and the light, airy space have a summery feel, with low-alcohol cocktails and spritzes to match, but perhaps the best way to enjoy Anina is to sit outside with a punch bowl and a big group of friends on a sunny afternoon.



This review appears in the print edition of the October 2017 issue.
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This story appears in the print issue of October 2017.
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