- ½ oz lime juice
- ½ oz Orgeat
- ¾ oz Campari
- 1 oz pineapple juice
- 1½ oz El Dorado 8 Year Rum
- freshly grated nutmeg
- pineapple leaf
- Combine all ingredients in a shaker. Briefly shake with ice.
- Strain into a tall glass, top with pebbled ice.
- arnish with freshly grated nutmeg and a pineapple leaf.
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