An accredited program led by Master Sommelier Scott Carney and approved by the Court of Master Sommeliers, the course is offered in a 10-week daytime cycle or a 17-week evening cycle, and guarantees a spot in the Certified Sommelier exams. Classes, taught by a faculty that includes 11 Master Sommeliers, features plenty of tasting opportunities as well as instruction on wine program management.
The deadline to apply for the NYC scholarship is September 16, 2016. Applications are available at http://www.internationalculinarycenter.com/admissions-and-financial-aid/scholarships/wine-spirits-magazine-scholarship-ny
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is W&S’s editor at large and covers the wines of the Mediterranean and Central and Eastern Europe for the magazine.
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