A great restaurant is more than the food on the plate: It’s also the atmosphere, the service and, for us, drinks and the wine. The places profiled here nail it on all counts. Whether you’re looking for date-night dining or a place to impress the boss, here’s where you want to be in New York City right now.
*Full restaurant reviews can be found in our April 2018 issue on sale March 13th


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Air’s Champagne Parlor
Aldo Sohm Wine Bar
Bar Goto
The Beatrice Inn
BlackTail
Blue Ribbon Federal Grill
Casa Mono
Clay
DaDong New York
Denizen
Bar ‘91
Fausto
Ferris
The Four Horsemen
Freek’s Mill
Gloria
Gramercy Tavern
Hemlock
Indian Accent
Kilo
King
La Compagnie des Vins Surnaturels
La Pizza Fresca
Le Bernardin
This story was featured in W&S April 2018.
photo by Evan Sung
This story appears in the print issue of April 2018.
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