For the sweet tooth
Little Boo Boo Bakery’s booze-flavored marshmallows make the best-ever adult s’mores and hot cocoa toppings. Hannah Scarritt-Selman works in small batches with flavor combinations that run from gin, grapefruit and basil—light and refreshing enough to eat out of hand—to a rye, honey and lemon combination more suited to hot toddies.
$8 for 4.5 ounces at littlebooboobakery.com
This story was featured in W&S Winter 2015.
This story appears in the print issue of Winter 2015.
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