Restaurant

Acquerello

   

For those craving well-aged Barolo, Gianpaolo Paterlini’s northern Italian wine program is paradise. First, though, it’s worth ordering from his meticulously selected Champagne list. Like the wine program, chef Suzette Gresham’s menu pulls strongly from Piemonte while remaining flexible to deliciousness in all its forms, especially the fresh flavors of California seafood and produce.

Restaurant Info


1722 Sacramento St., San Francisco, California

Italian

415-567-5432

acquerello.com

2016, 2017, 2018, 2019 W&S SF50


This review appears in the print edtion of the October 2019 issue.
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