“That’s against the law,” Carla Arriola shot back when asked if tomatoes have a place in gumbo. The co-owner of NOLA-retailer Grande Krewe, Arriola also proscribes carrots in gumbo, the thickly textured and potently flavorful soup of the Gulf Coast. Arriola isn’t the only New…
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This story appears in the print issue
of June 2021.
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