Master Sommelier Richard Betts turned the wine world on its head last year with The Essential Scratch & Sniff Guide to Wine, a funny book packed with more useful information about wine than the title might predict; this year, he takes on whiskey. Filled with insightful information, including simple introductions to differences in grain, wood treatment and location, The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All gives you all you need to pick your brown liquor.
The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-It-All
Author: Richards Betts with
Crystal English Sacca and
Houghton Mifflin Harcourt
This story appears in the print issue of February 2016.
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