Mix all ingredients in a large glass and stir with a bar spoon.
Pour over one large cube.
Garnish with a lemon twist.
*Saline Solution
To make the Saline Solution, mix 3 1/2 tablespoons Kosher salt into 2 cups water until completely incorporated. Bottle, label and store.
**Chamomile Infused Cocchi Americano
For the Chamomile-Infused Cocchi Americano, steep four chamomile tea bags in 1 1/2 cups of Cocchi Americano for six hours. Remove tea bags, bottle, label and store.