Go Back
Print
Recipe Image
Old Alobar
Ingredients
2
oz
Hayman’s Old Tom Gin
¾
oz
lemon juice
½
oz
1:1 simple syrup
½
oz
Nux Alpina Walnut Liqueur
1
egg white
Instructions
“Dry shake” ingredients without ice in a shaking tin to incorporate everything, then shake with ice and strain into an all-purpose coupe.
Dust half of the top of the cocktail with
beet powder
and hold the coupe by its base while spinning the top clockwise to give it a yin spiral.