Tomorrow night—May 1st—more than 100 wineries will descend on The Metropolitan Pavilion on West 18th Street for one of the most exciting wine events of the year: Wine & Spirits Magazine’s Annual Top of the List.
Rub shoulders with winery owners and winemakers—David Adelsheim from Oregon; Ken Coopersmith at Merry Edwards, Jay & Tobin Heminway from Green & Red, Bob Lindquist from Qupé, Michael Terrien from Obsidian Ridge and John Wurdeman of Pheasant’s Tears are just a few of our star guests.
And eat well: Over a dozen purveyors, including many of our 2012 New & Notable NYC picks, are dishing up food, including Dear Bushwick, Exchange Alley, L’Apicio and La Vara. And, as usual, Grand Central Oyster Bar will be shucking as fast you can slurp down their meaty bivalves. (You can find them next to the sparkling wines.)
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