Tagged Under Daria Frum
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Delfina (Restaurant/Bar/Retail Reviews)
Twenty years on, Craig and Annie Stoll’s Delfina continues to serve soul-satisfying plates like grilled squid with a warm white bean salad and risotto with summer squash and squash blossoms, dishes that have come to define Cal-Ital cooking. Over the years, wine director Sally Kim has infused the...Read Full Story
Hillside Supper Club (Restaurant/Bar/Retail Reviews)
With its Craftsman aesthetic, chalkboard menu and Mason jar–encased light bulbs, Hillside Supper Club is a casual Bernal Heights spot offering elevated takes on farmhouse fare. Austin Ferrari handles the wines, and places coveted crus from Coche-Dury side...Read Full Story
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