Cocktail Recipe

The NoMad Bar’s Black Dhalia

Ingredients —

1 tbsp lemon juice
½ ounce Zwack
½ ounce Grand Mariner
¾ ounce Moscatel Sherry
1 ounce Sombra Mezcal
Grapefruit Twist

 

Instructions —

Stir all ingredients with ice. Strain into a chilled Coupe glass. Garnish with a grapefruit twist. Serve immediately.

This recipe first appeared in W&S April 2015.
 photo by Frances F Denny

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