|
|
In This Issue:
|
|
Beyond 2000: A Wine Odyssey
>Where is wine
headed in the 21st century? W&S queries an all-star cast of vintners,
importers, restaurateurs and wine industry tastemakers for a glimpse
into the future.
|
|
California¹s Next Crop
>Who are the
winemakers to watch in the 21st century? Taylor Antrim talks and
tastes with some of the brightest up-and-comers on the California
wine scene.
|
|
|
The Chalk Palette
>The best Champagnes
are all about the best vineyards‹though few reveal the character
of any one property. Rod Smith examines the rigorous, complex and
ultimately enigmatic process of assembling a prestige cuvée.
|
|
SPECIAL SECTION
Party Time
>How
will you ring in the new millennium? David Lynch and Tara Q. Thomas
round up expert entertainers to spark your plans. From an Alpine
fireside dinner to an Aussie beach bash, W&S offers six parties
for the New Year and beyond.
|
|
PLUS:
- October Tasting Stats
- Top 10 Zinfandels
- Best Values Under $10
- Champagne
- American Sparklers
- Zinfandel
- American New Releases
- Imported New Releases
|
|