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In This Issue:
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Great Grapes of the Mediterranean
>Though their
names rarely appear on labels, the varieties indigenous to the Mediterranean
region produce some remarkable wines. Associate editor Tara Q. Thomas
leads a grape-by-grape tour, exploring how these varieties are woven
into the cultures and cuisines of their native lands.
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Sonoma's Italian Roots
>The Italian
immigrants who settled Sonoma County brought with them their talent
for winemaking. Sara Hare recounts the stories of the Mediterranean
families who founded the region's wine industry.
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Readers Rate the Retailers
>The latest
exclusive W&S survey‹readers rate fifty-five of the most important
wine retailers in five major cities. Who has the best prices? The
most helpful staff? The widest selection?
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Old Vines, New World
>For zinfandel
aficionados, there's no vine like an old vine. Rod Smith delves
into the old-vine cult, and reports on research being done in Sonoma
and Napa to unlock the secrets of old age.
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PLUS:
- August Tasting Stats
- Best Values Under $10
- Portugal's Vinho Verde
- American New Releases
- Imported New Releases
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